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Katyal brings a wealth of knowledge and a proven track record in driving strategic growth and elevating brand presence in the luxury hospitality sector
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In his new role, Kumar will oversee Pacific Hospitality’s food and beverage operations across its multiple restaurants in Hyderabad, including Farzi Café, AIDU, and Noho
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The appointments of Maurice Van Den Bosch as GM of RAAYA by Atmosphere and Milan Mookerjee as Vice President of HR aim to strengthen guest and employee experiences across the company’s resorts
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In his new role, Sarwar will lead the sales team, focussing on optimising the resort’s revenue performance and expanding client relationships
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With over 10 years of experience in hotel operations, Kannan will lead the housekeeping team, emphasising innovation, attention to detail, and guest satisfaction
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His expertise encompasses hotel pre-opening setups, facility management, procurement, and compliance with statutory requirements, alongside initiatives in energy conservation and technology implementation
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In her new role, Tandon will oversee the strategic sales, marketing, and business operations, and lead all aspects of the sales and marketing department
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In her new role, she will elevate the property’s visibility, drive business growth, and strengthen its market position
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He specialises in Continental, Oriental, and Indian cuisines, with a flair for creating seasonal dishes that prioritise quality and innovation
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With over 20 years of experience in the culinary industry, Shaw is expected to bring his leadership and culinary skills to enhance guest dining experiences
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