Over the years, he has held various leadership roles, including Director of Food & Beverage at JW Marriott Jakarta
Read MoreIn his new role, he will oversee the hotel’s renowned dining establishments, Alfresco and Fleur
Read MoreIn her new role, she will be responsible for driving organisational and functional transformation
Read MoreBrijesh will be responsible for spearheading marketing efforts, driving brand engagement, and enhancing guest experiences
Read MoreMost recently, he served as Interim CEO at Azerbaijan’s Absheron Hotel Group, where he managed 14 internationally branded properties
Read MoreAbhishek Raj Singh has been appointed as the new Food and Beverage Manager and Chef Arun Avasthi has been appointed as the new Executive Chef
Read MoreWith over 18 years of experience, Prasad will lead the transformation of the resort's dining venues, focussing on innovative concepts and enhancing guest experiences
Read MoreHis career also includes leadership roles at The Leela Palace Bangalore, Le Meridien Paro Riverfront, and Ginger Hotels
Read MoreWith over 20 years of global experience, he will help the brand with strong financial management and strategic operations
Read MoreHe brings an experience in the hospitality industry, with expertise in hotel operations, strategic planning, brand enhancement, and revenue optimisation
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