The event will highlight the vegetarian culinary traditions of Old Delhi from October 17 to 19, 2024, at its restaurant, Tamra
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Curated by Chef Rachna Prasad, the menu will feature classic dishes like Champaran Mutton, Rohu Machchali and much more
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The collaboration featuring Hutong Dubai will showcase the finest of Northern Chinese cuisine
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The menu features authentic flavours from the Sichuan, Cantonese and Yunnan regions
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The 10-day event featuring Marwari cuisine by Narayan Jha Maharaj is scheduled for August 23 to September 1, 2024
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Led by Chef Narayan Jha Maharaj, this event aims to offer diners an immersive experience of Rajasthan’s culinary traditions
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The pop-up event features a menu curated by the Chef Yojana Khanduri Chaudhary
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Discover how Shangri-La Eros New Delhi sets a new standard in sustainable luxury with innovative initiatives and eco-conscious dining experiences
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