Each dish is made with fresh, locally-sourced ingredients, reflecting the authentic taste of India’s coastal state
Read MoreGuests can enjoy these delicacies with a variety of traditional breads such as Mughlai Parantha, Sheermal, and Ulta Tawa Parantha
Read MoreThe menu features a carefully curated selection of dishes that highlight the richness of Rajasthani culinary heritage
Read MoreThe menu features a variety of traditional dishes, including Sambaram, Pyaru Thovaran, Kootu Curry, Avial, Olan, and Kalan, each prepared using time-honoured recipes
Read MoreGuests can enjoy varieties of cheeses, marinated olives, bell peppers on toast, cold cuts, and seafood options like batter-fried fish, chicken and olive skewers
Read MoreThe celebrations will take place at two venues, Caravela at Taj Holiday Village on September 15 and Kokum Kitchen at Taj Fort Aguada on September 14 and September 15
Read MoreThe film series Shaq's Abu Dhabi Street Food Journey features the Basketball legend indulging in Abu Dhabi’s diverse street food offerings
Read MoreThe 10-day event featuring Marwari cuisine by Narayan Jha Maharaj is scheduled for August 23 to September 1, 2024
Read MoreIt will feature over 40 traditional dishes that will transport guests to South India
Read MoreThe festival is all set to deliver a taste of Mexico’s rich and diverse culinary traditions
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