Featured dishes include Paruppu Vadai, Murungakkai Sambar, Andhra Kodi Biryani, and Elaneer Payasam, reflecting Dakshin’s commitment to preserving traditional techniques and flavours
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The event was organised for the architectural community, including faculty members, industry professionals, and students
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The pop-up event features a menu curated by the Chef Yojana Khanduri Chaudhary
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The event featured an expansive audio-visual presentation with a 14,000-member children's choir from the Kalinga Institute of Social Sciences in Bhubaneswar
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Varanasi Cuisine Brunch aims to bring the essence of Varanasi to Kolkata
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The event served as a platform for thought leadership and industry networking
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The event will feature flavours of the Asafiya dynasty, and will serve guests on all Saturdays starting from August 3 to August 31, 2024
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The fourth edition of the hiking event will take place at Ras Al Khaimah from February 7 to 9, 2025
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The pop-up event will feature signature dishes and cocktails by Chef Seefah Ketchaiyo and Chef Karan Bane
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The book by Dr Seema Bhalla is based on the courtesans of 19th-20th century India
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