In his new position at Marriott International, Sahanawaj will focus on elevating the guest experience and driving business growth in the catering and banquet sectors
Read MoreWith a focus on strategic pricing, market analysis, and revenue maximisation, Uppal’s appointment aligns with the hotel’s vision for sustained growth
Read Morebringing over 20 years of experience in the hospitality sector, Chandna aims to enhance the guest experience by introducing innovative dining options that emphasise local and seasonal ingredients, alongside sustainable practices
Read MoreHer background in the lifestyle and luxury sectors will support her in effectively shaping and implementing marketing strategies for Sofitel Mumbai BKC
Read MoreIn his new position, he will focus on maintaining high standards of guest satisfaction, operational efficiency, and sustainability
Read MoreIn his role as Beverage Manager, he will oversee the beverage operations at Raffles Udaipur, curating innovative drink menus and ensuring that every guest enjoys a remarkable beverage experience
Read MoreIn his new role, he will lead strategic initiatives for portfolio development, acquisitions, partnerships, and revenue growth
Read MoreOutside of his professional achievements, Fernandes is an avid traveller, a devoted family man
Read MoreArunkong's significant experience in hotel pre-openings and rebranding will facilitate the transition from Boulevard Hotel Bangkok to NH Bangkok Sukhumvit Boulevard
Read MoreWith a robust culinary background, Chef Rahul is expected to enhance Moxy Mumbai’s culinary offerings and create memorable dining experiences
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