Articles for appointment

Four Points by Sheraton New Delhi Airport highway appoints Ashish Tiwari as Director of Food & Beverage

Tiwari is recognised for his expertise in elevating food and beverage operations with a focus on guest satisfaction

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Cosy Box appoints Chef Özgür Yildirim as Chef de Cuisine

With rich experiences at prestigious establishments, such as the Radisson Blu Hotel in Trabzon and Seyyami Usta in Kuwait, he brings a wealth of knowledge and a warm, personal touch to his creations

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Akshat Sinha takes over as Resort Manager at Conrad Maldives Rangali Island

Sinha brings a wealth of experience in luxury hospitality and operations, poised to enhance guest experiences and lead strategic initiatives

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Sheraton Hyderabad appoints Chef Satya Kumar as Executive Chef

With over 20 years of culinary excellence, Chef Satya brings a wealth of creativity, innovation and a deep passion for food to the table

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Hyatt Place Aurangabad Airport appoints Joshua D’mello as Assistant General Manager

In this pivotal role, he will lead the hotel’s operational efforts, offering exceptional guest experience ensuring that the property meets the high standards of the Hyatt brand

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Chef Manoj Bisht appointed as Executive Chef at Courtyard by Marriott Goa Colva

With 18 years of experience in the hospitality industry, Chef Manoj aims to enhance the dining experience at Courtyard by Marriott Colva by introducing a variety of global and local flavours

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Kikkoman India welcomes Chef Manjit Gill as Industry Advisor

In his advisory role, Chef Manjit will engage closely with the restaurant industry, sharing insights on the versatility and benefits of Kikkoman Soy Sauce in enhancing Indian cuisine

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JW Marriott Goa appoints Annam Lubana Director of Operations

She will oversee key operations departments, including F&B, Culinary, Front Office, Housekeeping and Spa, with a focus on delivering the brand’s hallmark of exceptional service

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Randhir Gupta appointed Vice President of Commercial and Business Development at Mayfair Hotels

His career has spanned leading roles at Accor India & South Asia, Radisson Hotel Group, and Sahara Airlines, where he handled sales operations across key markets

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Rana Shil takes over as Food and Beverage Manager at Novotel Goa Panjim

With over a decade of experience in the hospitality industry, he aims to elevate the dining experiences

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