It is important to involve all segments of the hotel and restaurant industry in the association as it is as good as its members, says SM Shervani, Managing Director, Shervani Group of Hotels, who recently stepped down from the HRANI-FHRAI managing committee
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The 13-year tenure of Nilisha Ghuliani, Vice President, Clarks Exotica, has transformed the resort into a top destination, blending compassionate leadership with strategic growth
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Be proud of what you cook, and always strive to preserve the rich heritage of our food, says Chef Chalapathi Rao, Founder, Simply South
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Recently appointed President of Royal Orchid Hotels Ltd, Arjun Baljee is all set to drive growth and innovation with a vision to enhance the brand’s legacy and expand its market presence
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Sudeep Jain, Managing Director, South-West Asia, IHG Hotels & Resorts, feels India has a lot of tourism potential
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Kamaljit Singh, General Manager, Hyatt Regency, Amritsar talks about the challenges and opportunities of the hospitality sector in the city of Golden Temple along with some valuable insights on guest services, staycation and sustainability
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Sandeep Joshi, Cluster General Manager, Radisson Blu Plaza Hyderabad Banjara Hills, shares insights on post-pandemic opportunities in the hospitality market, wedding business and the role of F&B
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S.P. Jain, Founder and Managing Director, Pride Group of Hotels talks about his life, the challenges he faced en route and emerging victorious with hard work and dedication
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