Two new appointments at Kochi Marriott Hotel

With a culinary journey marked by exceptional achievements, Chef Suresh Baabu's expertise is a testament to his passion for innovation and sustainability. His culinary prowess, honed through specialised education in Hospitality and Hotel Administration, including a Diploma in Hotel Management and Catering Technology, is complemented by his experience in prestigious royal kitchens and collaborations with Michelin-starred chefs. Noteworthy accolades, such as spearheading the 2023 Eatwell Promotion at the Westin Maldives and earning the Lux Awards for Best Sustainable Outlet in 2022, underscore Chef Baabu's commitment to sustainable and plant-based cuisine. Recognition as the Best Plant-Based Chef in the UAE by Upfield in 2021 and winning the Best Plant-Based Dish by BBC Middle East further highlight his culinary excellence. With his anticipated role at the Kochi Marriott Hotel, Chef Baabu promises to infuse his innovative and sustainable approach into the hotel's culinary offerings, setting the stage for a gastronomic journey like no other.

Subhankar Bose, General Manager, said, "We're extremely thrilled to welcome Chef Suresh Baabu to our team, bringing his extensive international experience with multiple global brands and his exceptional culinary brilliance with a high commitment to sustainability to enhance our dining experience at Kochi Marriott Hotel. Chef Baabu's innovative approach promises to elevate our gastronomic offerings, ensuring an unforgettable experience for our guests.”

Bringing with her an extensive 22-year career in housekeeping management, Rejeena has garnered valuable experience working with esteemed brands in the Middle East and India. Her wealth of knowledge and leadership skills have been prominently showcased in pivotal roles throughout her distinguished career. Rejeena's expertise spans the entire spectrum of housekeeping operations, from pre-opening initiatives to renovations, budgeting, inventory control, and administration. Her illustrious journey includes notable positions at renowned establishments such as Two Seasons Hotels and Apartments Dubai, Crowne Plaza Hotels, Kempinski Hotels & Resorts in Dubai, Hilton Worldwide Hospitality, JW Marriott, Intercontinental Groups of Hotels, and Millennium and Accor Group of Hotels in Abu Dhabi.

Displaying a deft blend of innovative leadership and a fervent commitment to driving efficiency, she remains a catalyst in shaping a positive workplace culture, ensuring guest satisfaction, and fostering employee development across all verticals. "We are delighted to welcome Rejeena to our team," said Subhankar Bose, General Manager, Kochi Marriott Hotel. "Her extensive experience and proven leadership skills make her an invaluable asset to our organisation. We are confident that her expertise will elevate our housekeeping operations to new heights of excellence."

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