They discussed the topic of innovative development strategies for Indian hospitality.
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Read MoreThey discussed the topic of building strategic partnerships for growth where experts on the panel shared their thoughts and views.
Read MoreThe panel discussed the topic of unlocking investment potential in Indian hospitality, where experts on the panel shared their thoughts and views
Read MoreThe Keynote session discussed the vision of the ministry for the growth of the travel and tourism sector in India
Read MoreThe dialogue session discussed the potential for growth, the challenges faced, and the innovative approaches being adopted to tap into these markets
Read MoreThe two-day summit and award was graced by Union Minister of Culture and Tourism Gajendra Singh Shekhawat and other industry dignitaries, veterans and experts
Read MoreFeaturing a Sunday brunch and dinner at its restaurant, Lush, Executive Chef SomaSundaram and his culinary team has crafted a menu that highlights a variety of traditional Indian dishes
Read MoreThis year, 17 culinary artists were honoured, with awards divided into two categories: five Chef Awards based on nominations and a jury selection
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