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Bhalla comes with a rich experience of over 12 years in Food and Beverage operations. Integrating excellent customer-service and organizational skills, he aims to maintain exceptional standards of quality and further achieve outstanding results in his new role.
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An accomplished hospitality professional with over 17 years of experience in management and organizational expertise, D’Souza brings with rich leadership skills having worked with brands like The Oberoi’s, InterContinental Hotels and Marriott Hotels.
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Hotel Sahar Star has recently announced the appointment of new Front Office Manager and F&B Manager.
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Manish brings with him an experience of over 20 years in hospitality sector working with leading International and Indian hotel brands like Starwood, Leela Kempinski with his most recent assignment being the General Manager of The Lalit Mumbai.
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He started his career at Renaissance Mumbai Convention Centre Hotel in Mumbai and spent nine years with the hotel working in different capacities from Guest Service Associate to Director of Events.
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Having completed the Tata Administrative Services (TAS) leadership programme, Rao started her career with Tata Motors in 2000. She has had several stints across functions in various Tata Group companies for the last 18 years.
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Prior to joining The Westin Hyderabad Mindspace, he worked as the Executive Chef at Bengaluru Marriott Hotel Whitefield and previously at Novotel Visakhapatnam, Varun Beach (NVVB).
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Armed with an experience of 15 years in the hospitality sector, Vinay has worked with leading Indian and international hospitality brands.Prior to joining Renaissance Mumbai, Vinay was associated with the prestigious St. Regis as the Director of Sales and Marketing.
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