Articles for Appointment

JW Marriott New Delhi Aerocity welcomes Dario Trevisan as Italian Chef De Cuisine

To lead the kitchen operations, develop the menu and create new recipes to create a delightful dining experience for the guests

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Novotel Goa Resort & Spa appoints Deb Nabajit as the Food & Beverage Manager

Nabajit will actively cultivate talent within the organisation to ensure guests have everlasting memories to take back

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Eros Hotel New Delhi strengthens leadership with Avinash Kaur as Director of Conference & Events

Kaur has consistently delivered outstanding results, showcasing remarkable leadership acumen and a knack for driving sales growth

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Chef Pratyush Swain appointed Executive Chef at IRA BY ORCHID, Bhubaneswar

Chef Pratyush has been admired for his leadership, teamwork, and ability to inspire others

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Catering Collective appoints Arindam Chakraborty as Chief Operating Officer

This strategic move underlines the brand’s vision to scaling up the business nationally

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Finnair announces new General Manager for the India market

His expertise lies in developing and implementing innovative sales strategies that drive growth and expand market presence

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Indore Marriott Hotel appoints Manoranjan Singh as Food & Beverage Manager

He arrives armed with a treasure trove of indispensable experience and knowledge

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Amit Dash appointed Multi-Property Executive Chef at Westin Gurgaon and Sohna Resort & Spa

To oversee the culinary operations at both properties and ensure each culinary offering reflects the brand's commitment to wellness and indulgence

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