Hyatt Regency Chennai appoints Pragesh Chhikara as Food & Beverage Manager

Hyatt Regency Chennai welcomes Pragesh Chhikara as the Food & Beverage Manager. Chhikara brings with him over 14 years of hospitality experience where he will be seen spearheading F&B operations, specialty restaurants, guest experience and other key roles in the hotel.

Prior to joining Hyatt Regency Chennai, Chhikara established his career with leading prominent hotels, The Oberoi Udaivilas, The Oberoi, Gurgaon, Taj Lake Palace, Hyatt Regency, Gurgaon and Renaissance Race course by Marriott, Bengaluru. Through his hospitality journey, his focus has been on guest reputation, planning and implementation of unique event concepts and increase in department profitability.

Apart from being a travel enthusiast, Chhikara has keen interest in Social Media Marketing. He has extensively worked on establishing restaurant and bar presence across Social Media channels.