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The most deserving Heads of Accommodations across the nation were recognised at the two-day summit and event
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The programme was designed to guide early-stage startups through the foundational steps of building and refining a business idea
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Be proud of what you cook, and always strive to preserve the rich heritage of our food, says Chef Chalapathi Rao, Founder, Simply South
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Recently appointed President of Royal Orchid Hotels Ltd, Arjun Baljee is all set to drive growth and innovation with a vision to enhance the brand’s legacy and expand its market presence
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In a conversation with BW HOTELIER, Vikas Kumar, GM, Four Points by Sheraton Kochi Infopark , deliberates on the hotel’s operations along with giving insights on how to keep the team motivated, re-energizing business through staycations and workcations and presenting his outlook for 2022
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Nitin Shankar Nagrale, Founder & General Secretary, HPMF, believes hospitality procurement professionals will play a more significant role in the organisation’s overall performance and value
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In an interview with BW HOTELIER, Gurbaxish Singh Kohli, Vice President, FHRAI, maps the association’s initiatives in keeping the spirits of all stakeholders of the industry high
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Bhaskar Gurunath, Director of Engineering, South Asia, Marriott International, talks about implementing sustainable practices and regulating air quality at hotels
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The Park Hyatt, Maldives, only 30 miles from the equator, is an embodiment of the spirit of barefoot luxury and authenticity
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Srijan Vadhera, General Manager, Conrad Bengaluru, reviews the year 2021 for the hospitality business and looks ahead at 2022
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