The Sattvik Council of India is the world’s first vegetarian food safety and regulatory compliance for vegetarian and allied adherents
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Steve Borgia, Founder Chairman and Managing Director, INDeco Group of Hotels, says he has everything for every being of this planet at his hotels
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Pushpendra Bansal, COO, Lords Hotels and Resorts, says the pandemic has forced the hotel industry to boost creativity and innovation to remain competitive
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Andrew Saldanha, Area Manager, Welcomhotels - North and General Manager, Welcomhotel Sheraton New Delhi, is optimistic about the Brand’s growth and shares his leadership mantras
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Anant Leekha, Cluster General Manager, ibis Navi Mumbai & ibis Mumbai Vikhroli, says that post-vaccination people will need to travel more for business opportunities
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Aurelio Giraudo, Cluster General Manager, Banyan Tree Doha & La Cigale Hotel, says Qatar has achieved a milestone in promoting itself as a sports destination
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Samrat Datta, General Manager, Taj Exotica Resort & Spa, Maldives, feels the country had the advantage of opening its borders before other destinations by providing safer and more secure holidays
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Monika Scheiblauer, General Manager, Hotel Yak & Yeti, Kathmandu, says the property had to adapt to the changing environment and restart operations from ground zero during the pandemic
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Varun Albuquerque, Director, Alcon Victor Group, says the reason is the state being a fun and leisure destination
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Issam Kazim, Chief Executive Officer, Department of Tourism & Commerce Marketing, Dubai, says the city’s ability to evolve and adapt along with its diversified multi-geographic approach have been the key factors in its relevance and competitiveness as a global destination
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