Articles for people

Soumitra Kundu elevated to Deputy General Manager at The Orchid Hotel Pune

In his new position, he will focus on maintaining high standards of guest satisfaction, operational efficiency, and sustainability

Read More
Raffles Udaipur appoints Surendra Singh as Beverage Manager

In his role as Beverage Manager, he will oversee the beverage operations at Raffles Udaipur, curating innovative drink menus and ensuring that every guest enjoys a remarkable beverage experience

Read More
Hyatt Regency Amritsar appoints Swapnil Dora as Executive Chef

In his new role, he will spearhead the update of food concepts across all outlets, aligning them with current trends and enhancing the culinary offerings

Read More
Vani Cariappa takes over as General Manager at Aloft Bengaluru ORR

Cariappa will helm operations and management with a focus on creating unique guest experiences, market growth, and profitability

Read More
The St. Regis Goa Resort appoints Hitesh Rai as Executive Chef

With over 18 years of culinary expertise in renowned luxury hospitality brands, he is set to enhance the resort’s culinary offerings

Read More
Tamara Leisure Experiences appoints Leslie Morrison as VP, Sales and Marketing

With over 25 years of experience he will be responsible for driving the company’s sales and marketing strategies

Read More
Hyatt Place Aurangabad Airport appoints Amit Jain as the new General Manager

Before joining Hyatt Place Aurangabad Airport, Jain has served as the General Manager at Renaissance Lucknow Hotel, part of the Marriott Group

Read More
Holiday Inn Mumbai announces two key appointments

The appointments include Eshita Desai as new Marketing and Communication Manager and Shaikh Ataullah Mohammed Akhtar as new Chief Engineer

Read More
Mirah Hospitality appoints Abheet Singh Bagga as Head of Brand and Marketing

In this role, Bagga will oversee brand and marketing strategies for the group's operations in India and Dubai, including brands like The Mezze Company and Rajdhani Street

Read More
Kamat Hotels India appoints Jnana Ranjan Panda as Corporate Chef

With over 20 years of culinary experience across renowned hotels and cruise lines, Chef Jnana brings his expertise in European, Pan-Asian, and Mediterranean cuisines to the role

Read More

Subscribe to our newsletter to get updates on our latest news