The ceremony celebrated tradition, with participants blending a mix of dried fruits, nuts, spices, and liqueurs to prepare the base for the hotel’s Christmas plum cakes
Read MoreThe event was celebrated with live music and an array of seasonal treats, creating a joyful setting for all attendees
Read MoreFun activities such as nail painting, balloon art, and interactive games kept the kids entertained and smiling throughout
Read MoreIn collaboration with SULA Vineyards, the vent brought together guests, staff, and local community members through grape stomping and a festive brunch
Read MoreThe hotel welcomed guests, staff, and community members for a lively celebration featuring a diverse brunch menu, including both vegetarian and non-vegetarian dishes
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