Novotel and Ibis Chennai OMR kicked off the festive season with a lively Cake Mixing Ceremony, bringing together guests, families, and team members for a day of holiday cheer. The event began with an opening address from Vineesh Kurup, Cluster General Manager, welcoming attendees to the annual tradition of mixing fruits, nuts, and spices in preparation for the holiday cakes.
Executive Chef Nisarg Chavan and his culinary team curated an extensive brunch menu, adding to the celebration of International Chefs Day. The atmosphere was filled with festive spirit as families joined in the cake-mixing fun, while children enjoyed activities like nail painting, balloon art, and interactive games that kept them entertained throughout the day.
The event concluded with a lavish Sunday brunch, featuring live food stations offering a variety of delicious dishes. Guests indulged in the spread, embracing the joyful ambiance and savouring every bite. The cake mixing, combined with culinary delights and festive activities, set the tone for the season, making it a memorable celebration for all.