Rahul Bhale becomes Executive Chef at Novotel Visakhapatnam Varun Beach
Novotel Visakhapatnam Varun Beach has appointed Rahul Bhale as the Executive Chef. Bringing on the table his expertise and extensive knowledge of global culinary trends, Bhale’s vision to lead Novotel Visakhapatnam Varun Beach will help create an unparalleled dining experience for the patrons.
In his new role, Bhale will be responsible for overseeing the hotel’s overall culinary operations which includes hiring, training, supervising culinary staff, curating menus, layout for the price, budgeting, performance assessment and cost control with effective output. Chef Bhale shows immense credibility and will be shouldering responsibility to ensure all health and safety and service standards are being enforced.
On Bhale’s appointment, Ravi Rai, Cluster General Manager, Novotel Visakhapatnam Varun Beach, Novotel Vijayawada Varun, and The Bheemili Resort, said, “It’s a pleasure to have Rahul Bhale join our team as the Executive Chef. We believe with his extensive experience he will further elevate the dining experiences for our patrons along with his strong foundation and seasoned experience in culinary operations as well as avant-garde gastronomy which will be a good addition to our F&B department.”
