Articles for Appointment News

Hyatt Regency Chennai welcomes Dinesh Sreevasudevan as new Director of Sales

In his new position, he will lead Hyatt Regency Chennai’s sales and marketing initiatives, focussing on strengthening the hotel’s market presence

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The St Regis Mumbai welcomes Dhiraj Amin as Director of Sales

With 14 years of experience in the hospitality sector, his strong leadership and communication skills are expected to enhance the sales initiatives at The St Regis Mumbai and improve the guest experience

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Jimmy Shaw takes over as the new President of HRAWI at 74th Annual General Meeting

In his new position, Shaw aims to continue leading HRAWI’s efforts on key issues within the hospitality sector, such as food safety, regulatory advocacy, talent development, and sustainability

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Ishwinder Gill takes over as the new General Manager at W Goa

Before joining W Goa, Gill served as Chief Operating Officer at Far East Hospitality, overseeing operations for 26 hotels across Singapore, Malaysia, Japan, and Australia

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Mamta Yadav appointed as Director of Rooms at The Ritz-Carlton, Bangalore

In her new role, she will focus on enhancing the guest experience, ensuring that service remains both personalised and impeccable

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Zilos Jeddah appoints Chef Santanu Brahmachary as Executive Sous Chef

In his new role, he will lead a diverse team of 35 chefs and aims to introduce innovative dining experiences

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Goa Marriott Resort & Spa appoints Rajesh Chahar as General Manager

With a distinguished career spanning over two decades in the hospitality industry, Chahar brings experience and a proven track record of excellence to his new leadership role at the resort

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Chef Pradeep Semwal appointed as Executive Chef at Four Points by Sheraton New Delhi Airport

With over 20 years of experience, Chef Pradeep has a significant background in the culinary field

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Fairfield by Marriott Mumbai International Airport appoints Kamlesh Rawat as Executive Chef

With a career spanning over 26 years, he will oversee the entire culinary operations, focusing on enhancing guest satisfaction through culinary creativity and operational efficiency

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The Westin Gurgaon appoints Naveen Rathee as Director of F&B

In his role, Rathee will oversee the hotel’s food and beverage outlets and aim to improve guest experiences while maintaining high service standards

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