Autonomous robots handle check-in procedures, allowing staff to focus on personalised service
Read More
TFL programme actions promote sustainable economic development, encourage sustainable consumption and production
Read More
The government's efforts reflect a comprehensive approach to sustainability in the hospitality sector, encompassing both incentives and regulations
Read More
These resorts can make a meaningful difference in the lives of the local residents
Read More
The year also marked a milestone for the industry with its highest supply growth on record
Read More
Training our young demographic in the various mediums will create new employment gains and give the indulgent guests much more exposure to healthy and responsible living
Read More
Innovation has become an important aspect of procurement, with organisations partnering with suppliers to develop new technologies and products that can improve their bottom line
Read More
For Indian cuisine to be accepted institutionally in her home country was a slow tryst with destiny, not fully or substantially, but, thankfully surely
Read More
In the quest for sustainability, the hospitality industry reconsiders its culinary heritage, emphasising waste reduction, local sourcing and cultural preservation for a greener future
Read More
Integrating cultural and regional influences into designs and creating architecture that resonates with local contexts
Read More
