Chef Bishnu brings to the table 15 years of experience in pre-opening, recipes & quality management, training & development, operation & processes. Prior to joining U Tropicana Alibaug, Chef Bishnu has worked with various renowned hospitality brands across the country like The Acacia Hotel & Spa, Goa, The Zuri Kumarakom, Kerala Resort & Spa, The Retreat By Zuri, Radisson White Sands Resort and The Kenilworth Beach Resort.
Read MoreW Insiders are in-the-know tastemakers always on the cusp of what’s new and up-and-coming in their city. Lobo comes on board to create the ultimate Goa State of Mind for guests at W Goa.
Read MoreOver the last thirteen years Sumit has been an integral part of Hyatt Hotels, where he has acquired extensive knowledge and experience in managing large Food and Beverage operations.
Read MoreChampenois has over 20-years of experience in leading brands, marketing and communication in the luxury goods and services sector. He joins Belmond from Starwood Hotels and Resorts where he has held the position of Vice President, Brand Director for Asia Pacific since 2011.
Read MoreThese appointments aim to align the development team to the new global organization, following the acquisition of FRHI and the creation of the luxury division headed by Chris Cahill. In their new roles, they will report to Gaurav Bhushan, AccorHotels’ Global Chief Development Officer.
Read MoreHelp Alliance, the employees’ aid organisation of Lufthansa German Airlines, donated a mini bus to Aasraa Trust which will aid over 1,300 economically disadvantaged children in Dehradun. Help Alliance is the employees’ aid organisation of Lufthansa German Airlines, promoting sustainable human, social and economic development. Employees of Lufthansa in India as well as from abroad have frequently volunteered to support the several programs in India over the past few years.
Read MoreExecutive Chef Agnimitra Sharma has an impressive 19 years of hospitality experience. After completing Hotel Management, Chef did his training with Oberoi Group of Hotels and has worked with some of the well-known hotels in India including Park Hyatt Hyderabad, J W Marriott Pune, Radisson blu, Hyatt Regency Kolkata, Hyatt Regency Mumbai, Crowne Plaza, Meridian, and Intercontinental Group of Hotel.
Read MoreJoulak began his journey with Starwood in 2002 after opening the Iberostar, in Hammamet in Tunisia. Since then, he has worked with some hero Starwood hotels, by opening 4 hotels over the past 15 years, naming Sheraton Hotel & Towers Tunis, W Doha in Qatar, W Istanbul in Turkey, and W Bali in Indonesia, then recently running the W Taipei since 2014. He has also worked with the world famous Hotel Grande Bretagne, a Luxury Collection Hotel in Athens, Greece.
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