DoubleTree by Hilton Gurgaon has strengthened its leadership team with the appointment of Ishita Ahuja as Executive Housekeeper and Nandita Karan as Executive Chef.
Ahuja brings over seven years of experience in housekeeping, specialising in inventory planning and control. In her new role, she aims to enhance service standards and create a welcoming environment for guests. She will also develop comprehensive training programs for the housekeeping team, promoting continuous improvement and ensuring a high level of guest satisfaction.
Chef Nandita, with more than 22 years of culinary expertise, will lead the kitchen team as the new Executive Chef. Her extensive experience and culinary acumen will drive menu innovation while maintaining top-notch service standards. Recognised with the National Award for Best Lady Chef by the Government of India, her leadership is expected to bring a fresh approach to the hotel's dining experience.
Talking about their appointment, General Manager, Tuli stated "Chef Nandita & Ishita are not only true leaders who understand the importance of teamwork in achieving excellence. They will be bringing a fresh perspective to our hotel, infusing Innovation & Guest Satisfaction with Excellence.We eagerly anticipate the incredible journey ahead and the positive impact Ishita & Nandita will have on our hotel and guest satisfaction. Their expertise promises to bring more smiles to our guests' faces and elevate their overall experience of Hilton Hospitality.”
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