The renowned China XO from The Leela Palace Chennai elevates Spectra’s vibrant seven-kitchen setting at The Leela Ambience Gurugram Hotel & Residences into an enticing atmosphere from November 15 to 17. The exclusive collaboration brings together China XO’s masterful Chinese cuisine and Spectra’s innovative dining excellence, offering guests the chance to explore both thoughtfully crafted à la carte selections and a show-stopping buffet spread.
The story of China XO unfolds through its masterful interpretation of Chinese cuisine, where traditional recipes meet contemporary finesse. The restaurant’s offerings shine in its handcrafted dim sum, from the delicate folds of Hargov Dumplings to the luxurious pairing of truffle and edamame. These creations, along with signatures like the Singapore-style Chilli Crab and expertly crafted Kung Pao Chicken, have earned China XO its distinguished reputation.
This November, these celebrated flavours find a new home within Spectra’s magnificent seven-kitchen setting at The Leela Ambience Gurugram Hotel & Residences. Each dish emerges from the kitchen with its own story—whether it’s the Hong Kong-style Pan-fried Angus Rib Eye, enhanced with red wine tomato sauce, or the Braised Tofu with assorted vegetables, offering guests a rare opportunity to experience China XO’s culinary artistry in a new setting.