The hotel’s culinary options add to the festive cheer, with the poolside restaurant Seta, all-day dining at Ministry of Food, and refreshing beverages at Klinx
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The vegetarian section, Niramish Alapon, showcases dishes like paanch mesuli dal, shukto, and begun er bhorta
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This traditional Kerala feast showcases the rich culinary heritage of the state, offering a balance of flavours that reflect timeless classics
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