In light of recent confusion caused by private agencies claiming that licenses are mandatory, HRAWI confirms that there has been no change in Indian law concerning this matter
Read More
The comprehensive training provided participants with practical skills to implement robust food safety measures in their future roles
Read More
The programme offered training to professionals on critical aspects such as food handling, preparation, hygiene, sanitation and waste management
Read More
The programme equipped attendees with practical skills to implement rigorous food safety protocols in their daily operations
Read More_20240722121416_original_image_27.webp)
The policy aims to position Maharashtra as a global tourist destination.
Read More_20240722112824_original_image_24.webp)
Participants engaged in comprehensive training on critical aspects such as food handling, preparation, hygiene, sanitation and waste management.
Read More_20240625103232_original_image_16.webp)
To liaison and facilitate various processes and functions of the office for efficient management of the Association
Read More_20240604184900_original_image_6.webp)
HRAWI has successfully trained and certified 2996 professionals through FSSAI's FoSTaC Training Programme
Read More
