Open for bookings in December 2024, Jumeirah Thanda Island and Safari aim to preserve the environment and support local communities while providing unique luxury experiences
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Spanning 20 acres, the brand will feature 250 rooms, extensive banquet facilities, lush lawns, and diverse dining options
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Guests can choose between six expansive three-bedroom villas and two four-bedroom villas, each offering spacious living areas, private pools, and modern luxuries
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Since its opening in 1999, the hotel has become a symbol of luxury hospitality and a key player in the UAE's tourism sector
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The new facilities include 100 rooms comprising 74 standard rooms, 4 suites, and 22 luxury tents allowing the property to host up to 200 guests
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The Lodhi redefines luxury hospitality through innovative solutions, exceptional service and a strong commitment to sustainability and inclusivity, says General Manager Abhimanyu Lodha
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Thailand’s hospitality sector is booming post-pandemic, with Chiva-Som leading the way in integrating wellness, sustainability and luxury to redefine the travel experience
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General Manager Jitendra Taak elevates ITC Kohenur with a unique blend of sustainability, cutting-edge technology and unparalleled service
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In his new position, he will lead the hotel’s F&B division, focussing on a curated selection of dining options
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The resort features 168 well-designed guestrooms, including 26 suites, all offering beautiful ocean views
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