With a robust culinary background, Chef Rahul is expected to enhance Moxy Mumbai’s culinary offerings and create memorable dining experiences
Read MoreIn his role, Fernandez will focus on enhancing the workplace environment, developing a forward-looking vision, optimising resources for success
Read MoreIn his new role, he will spearhead the update of food concepts across all outlets, aligning them with current trends and enhancing the culinary offerings
Read MoreCariappa will helm operations and management with a focus on creating unique guest experiences, market growth, and profitability
Read MoreWith over 18 years of culinary expertise in renowned luxury hospitality brands, he is set to enhance the resort’s culinary offerings
Read MoreWith over 25 years of experience he will be responsible for driving the company’s sales and marketing strategies
Read MoreBefore joining Hyatt Place Aurangabad Airport, Jain has served as the General Manager at Renaissance Lucknow Hotel, part of the Marriott Group
Read MoreIn his new role, he will be responsible for overseeing daily operations at the hotel, managing a team of associates and enhancing guest satisfaction
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