Articles for F&B

Visit Victoria showcases glimpses of Melbourne’s food culture in India

Visit Victoria along with Melbourne’s Chef Shaun Quade recently recreated a slice of its food & wine culture in India through an interactive masterclass giving a glimpse of Melbourne’s incredible offerings.

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White Rhino Beer Brewing it Differently

Ishaan Puri, the mastermind behind White Rhino beer spoke to us about how he is making it different.

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Demiurgic Hospitality Inks 250% Growth in Six Months

Demiurgic Hospitality operates on hub and spoke model which helps them maintaining the quality and at the same time optimising the processes and cost matrix.

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Swiggy Raises USD 100 Million

Swiggy says its revenue has increased 500 per cent in the last financial year and its order volumes have nearly double since its previous funding in May 2017.

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TWG Tea Enters Indian Market

RJ Corp Limited group company Devyani International Limited (DIL) made an announcement of acquiring retail and distribution rights for TWG for Indian and UK market, a year ago.

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Kamat Restaurants Plans for 150 Outlets by 2019

In the first half of 2018 Kamats will open outlets in Ahmednagar, Khopoli, Satara, Padga, Khandala, Dindoli, Surat, Waghunde, Nipani, Kolhapur, Nanded, Indapur, Vani-Nashik and Nashik-Sinner.

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Movenpick Ice-Cream Planning to Boost Their Retail Presence

Movenpick are looking at expanding by the franchise model by opening its first store in Pune by early week of March.

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Unveiling the Secrets of Italian Cuisine at The Imperial

The Chefs presented their first look at an Italian Masterclass featuring a few of their signature recipes from their respective regions. The session was organized in close alliance with Chef Prem K Pogakula, Executive Chef at The Imperial.

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