Varshney will be responsible for the efficient operations of engineering, and to achieve the highest level of guest satisfaction, sustainability and safety standards
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He will be using his expertise to nurture a business environment, analyse and suggest trends within the hospitality industry
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Gulzar Singh Dayal takes over as Executive Chef, Vimal Bhat as Director of Sales and Haramohan Borah as F&B Manager
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Kapoor will be responsible for optimising hotel's revenue performance across all verticals
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In his new role, Malhotra entails focus on various arena’s such as business development, budgeting, forecasting and achieving the hotel’s commercial objectives
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To undertake responsibility of engineering team and oversee all engineering operations of the hotel
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New appointments are seasoned professionals and come loaded with years of experience
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To be responsible for entire management of sales and marketing programmes, along with implementation of strategies and budgets for two five-star properties in Goa
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