Michelin Star Chef Maxime Gilbert debuts at OZEN COLLECTION
Chef Maxime will present a menu at OZEN RESERVE BOLIFUSHI that reflects his mastery in blending traditional techniques with innovative flair
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Michelin-starred chef Maxime Gilbert, celebrated for his groundbreaking approach to multinational cuisine, has made his debut at OZEN RESERVE BOLIFUSHI from October 4th to 6th, 2024. Chef Maxime will present a meticulously curated menu inspired by his extensive culinary journeys through France, Hong Kong, Japan, Morocco, and the USA.
OZEN RESERVE BOLIFUSHI offers a sanctuary of luxury and exceptional dining. The resort features a range of culinary experiences and specialty restaurants and bars. Guests can enjoy a dining journey with masterfully crafted dishes paired and fine wines.
In an exclusive addition to the fine dining events – Chef Maxime will also host a specialised cooking masterclass. This rare opportunity allows guests to engage directly with the master chef, gaining first hand insight into the artistry of fine dining and enriching their stay with epicurean memories.
“We are delighted to extend an invitation to Chef Maxime Gilbert for a unique culinary journey at OZEN RESERVE BOLIFUSHI. With his extensive experience across the globe, Chef Maxime’s arrival promises an extraordinary exploration of flavours and techniques. This exclusive opportunity underscores our unwavering dedication to exceptional craftsmanship and culinary excellence,” stated Anupam Banerjee, Vice President Food and Beverage.
Chef Maxime brings a wealth of experience and a distinctive culinary style to the island resort, promising guests an unforgettable dining adventure. Drawing from his rich background in some of the world’s most prestigious kitchens, Chef Maxime will present a menu that reflects his mastery in blending traditional techniques with innovative flair. Guests can look forward to dishes that balance simplicity and sophistication, combining the finest ingredients around the globe, resulting in flavours that are both bold and elegantly refined.
At ORIGINƎ, guests will savour a series of curated dishes, each plate is a fusion of his unique culinary identity and passion for exceptional taste. Every course promises to delight the senses, offering a true taste of global culinary artistry.
