The main course offerings feature dishes like shallow-fried chicken breast with roasted potatoes
Read MoreThe agreement is expected to add over 9,000 rooms to Marriott’s portfolio
Read MoreHis earlier roles include Senior Sous Chef at ITC Fortune Select, Jaipur, and Sous Chef at Lemon Tree Premier, Jaipur
Read MoreThe conversion and rebranding will occur post a renovation set to conclude by the end of FY26
Read MoreWe remain committed to forging strategic alliances and delivering innovative solutions to drive sustainable growth in the Indian hospitality sector, says Paul McLoughlin, President – International, Frontline Performance Group
Read MoreA forward thinking initiative for skill development and growth in hospitality industry
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