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The JW Garden Party on November 8, 2024 curated an evening that embodied the brand’s philosophy of blending nature, personalisation, and elegance
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The celebration, held in the Grand Crystal Ballroom, aimed to offer guests an immersive experience that combined food and art
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Featured dishes include Paruppu Vadai, Murungakkai Sambar, Andhra Kodi Biryani, and Elaneer Payasam, reflecting Dakshin’s commitment to preserving traditional techniques and flavours
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The milestone represents the hotel’s commitment to delivering outstanding service and creating memorable guest experiences
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As Novotel Kolkata celebrates its 10th anniversary, we reflect on its journey, marked by growth and pursuit of hospitality excellence
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To mark this occasion, four new signature cocktails have been introduced, each designed to reflect the bar's unique concept and mixology approach
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Guests enjoyed a tranquil ambiance, allowing for meaningful connections and reflections on shared achievements
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