In his new role, he is responsible for taking care of the culinary operations at ALBA, as well as guiding his new team of enthusiastic chefs.
Read MoreSrinivasan Raman comes with a rich experience of 20 years in the hospitality industry.
Read MorePrior to joining Sheraton Grand Chennai Resort & Spa, Shiv was the General Manager at Courtyard by Marriott Bengaluru Hebbal.
Read MoreKanojia is a well known industry veteran with almost 15 years of experience.
Read MoreSwaroop Pattanaik brings over 10 years of experience in Front Office and hospitality industry to the role.
Read MoreThe two Executive sous chefs bring more than two decades of hospitality experience to 14 restaurants and bars at the new 30-hectare beachfront property.
Read MoreSandeep Jinarajan brings more than two decades of food and beverage operation experience to Hyatt’s first property in the Cambodian capital, which is set to open on January 6, 2021.
Read MoreHaving a rich experience in the field, Dubey tends to lead from the front and tread the path of progress.
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