Sheraton Grand Bengaluru Whitefield Hotel has launched an exciting new menu at its award-winning Pan Asian restaurant, InAzia. The menu, titled "Orient Express," is a culinary creation by Thai Specialty Chef Rungtiwa Sorlae, renowned for her expertise in Asian cuisine.
The new menu offers a diverse selection of dishes that celebrate authentic Asian flavours, from exquisite dim sums to delightful sushi. Highlights include the Thai Crab Omelette, Pot Sticker Chicken Dimsum, Teriyaki Grilled Salmon, Dragon Truffle Dumpling, and Typhoon Shelter Prawn. Each dish is crafted with precision, reflecting Chef Sorlae’s deep passion for modern Asian cuisine.
This latest offering at InAzia promises to deliver a memorable dining experience, blending innovation with tradition. The "Orient Express" menu invites guests to savour the vibrant and diverse tastes of Asia, making it a must-visit destination for food enthusiasts in Bengaluru.