The hotel also features two dining options. Tulipe, an all-day dining restaurant, can accommodate up to 60 guests, serving a variety of culinary delights
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As a dynamic leader, he brings an impressive track record of driving growth and elevating performance
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With over two decades of leadership experience in chemical and hospitality, Rathore has held key roles across India, Singapore, and Europe
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With over 30 years of experience in information and communication technology across Asia-Pacific, Europe, and North America, Khoury is known for his expertise in sales leadership, customer engagement, and leading diverse, multicultural teams
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With over two decades of experience in the hospitality industry, Romero has played a pivotal role in shaping the global luxury landscape
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With over 25 years of experience, Sharma is a prominent figure in the hospitality industry, leading Radisson’s operations across South Asia
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Mr Ratan Tata embodied visionary leadership, humility and compassion, profoundly impacting countless lives and inspiring future generations with his legacy
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Keswani’s commitment to inclusivity and social responsibility is reflected in Lemon Tree’s workforce, with 16 per cent comprising individuals from disadvantaged backgrounds, including persons with disabilities
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With over two decades of experience in hospitality and more than $10 billion in hotel transactions, Ercan is a leading authority in the APAC region
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Chef Manisha's contributions to Indian cuisine include the development of initiatives like "Dehlnavi," a culinary celebration of Delhi’s diverse heritage
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