The global portfolio of Earth's most sustainable accommodations highlights how vernacular architecture and thoughtful design reflect local culture, heritage and environmental stewardship
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As travellers increasingly seek distinctive and luxurious experiences, Somesh Agarwal, Chairman and MD of Radisson Blu Palace Resort in Udaipur, foresees a growing trend toward diversification in the hospitality industry, with an emphasis on wellness and health tourism
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This initiative, set to roll out in over 500 properties across Asia-Pacific (excluding China) and approximately 133 hotels in India
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Hyatt is transforming its approach to hospitality in India and Southwest Asia, says Kadambini Mittal, Regional VP - Commercial for India & Southwest Asia
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IHCL’s strategic vision emphasises growth, sustainability and diversity, shaping the future of hospitality in India and beyond, says Suma Venkatesh, Executive Vice President, Real Estate and Development, IHCL
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By keeping customer operations at the core, Diversey ensures sustainable waste management solutions, says Kartik Iyengar,Business Director - Hospitality, South Asia, Diversey
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A growing market like Lucknow presents several challenges. Increased competition requires us to constantly innovate our services to attract guests, says Rahul Nama, General Manager, Novotel Lucknow Gomti Nagar
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The property introduced various initiatives this month reflecting the commitment of making a positive impact in the community
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Our approach is deeply rooted in understanding traveller preferences while staying true to our values of affordability, community and immersive local experiences, says Pranav Dangi, Founder and CEO, The Hosteller
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Sanandan Sudhir, Founder & CEO, claims that On2Cook is poised to revolutionise cooking in both B2B sectors and home kitchens globally
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