Experience Sonargaon food festival at Taj Hotel & Convention Centre, Agra

Taj Hotel & Convention Centre, Agra has announced the Sonargaon Food Festival, bringing the flavours of Bengal to Agra from October 25 to 30. The festival will be a tribute to the authentic flavours and traditions of West Bengal, offering guests an opportunity to experience Bengali culture through its food, music, and ambience. With a menu curated from age-old recipes, guests can indulge in iconic dishes like Chingri Malai Curry, Kosha Mangsho, and Shorshe Bata, bringing authentic Bengali flavours to the forefront.

Expert chefs, flown in from Taj Bengal (Kolkata), meticulously craft these dishes using traditional recipes passed down through generations, ensuring an immersive and authentic culinary experience. The festival, more than just a meal, is a journey back to the roots of Bengali cuisine, set against a backdrop of live instrumental renditions of Rabindra Sangeet. Every detail is designed to transport diners to the heart of Bengal, creating an immersive experience of regional tradition and warmth.

In addition to the exquisite food, the festival offers a refined ambience that reflects cultural elegance along with impeccable service, blending the graciousness of Indian hospitality with the efficiency of modern fine dining.