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In the world of sustainable hospitality, IHCL stands as a beacon of innovation and environmental stewardship. Through its ambitious Paathya framework, IHCL charts a course towards a greener future, with milestones set for 2030. From renewable energy adoption to waste reduction initiatives, we delve into IHCL’s journey as Gaurav Pokhariyal, Executive Vice President – Human Resources, shares insights into their holistic approach to sustainability. Excerpts from an exclusive interview:
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Embark on a sustainable culinary journey where rare heirloom rice varieties take centre stage
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