Articles for Culinary

Indian School of Hospitality's Rel-ISH-ED forum brings culinary innovation

The forum was designed to encourage creativity and innovation among students, aligning with ISH's mission to be a leading institution in shaping the future of the culinary arts

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Hospitality: A grand, rewarding career choice

Hospitality hiring trends predict an unprecedented increase, yet young students remain sceptical to pursue a career in hospitality. Seasoned hotelier Farhat Jamal dispels some of the apprehensions associated with pursuing a hospitality career, explaining why it is the best time to be in the industry

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