Author
The author was an intern with BW HOTELIER.
BW HOTELIER talks to Chef Daniel Koshy, Executive Chef, JW Marriott Hotel Bengaluru about the future of the food and beverage industry, major challenges ahead and strategies to deal with them.
Read MoreIn an exclusive interview with BW HOTELIER, Parul Thakur, Senior Area Director Sales and Distribution, South Asia at Marriott International talks about the challenges faced by women working in the hospitality industry.
Read MoreAfter taking progressive measures on 'industry status' for hospitality and reduction of unnecessary licenses, the Maharashtra Government is looking towards Caravan Tourism. They feel that road trips are going to do well in future as there is a barrier to use public transport therefore they are looking to incentivise the caravan stakeholders to join hands with them.
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