Marriott Hotel Navi Mumbai has launched Nazaara, a rooftop restaurant and bar. It offers a panoramic view of the city and the surrounding hills, setting the stage for an open-air dining experience under the stars.
It offers authentic North Indian, Mughlai & Asian cuisines crafted by experts using local, seasonal, and fresh ingredients, ensuring every bite is a testament to quality and taste. Indian specialities focus on delectable kebabs, curries, and biryanis, while the appetiser menu celebrates the vibrant mix of Asian & Indian.
Nazaara also boasts a Bourbon-based Cocktail Bar, featuring a unique blend of bourbon-based cocktails infused with locally sourced ingredients. Signature drinks include Summer High, Nazaara Sour, Pour Of Gold, Truffle Pistachio and many more.
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