Offering a culinary experience with Asian flavours, JW Marriott Mumbai Juhu has introduced Dashanzi's Saturday Brunch, accompanied by sea views in a no-frills setting with basic cocktails, simple interiors and background music. The set menu aims to provide a variety of Asian dishes without extravagant descriptions.
Guests can kick off their dining experience with Hot and Sour Soup, available in chicken, seafood, or vegetarian versions. Sushi enthusiasts can explore options like Yasai Green Roll, Shishtio Sriracha Roll, Salmon Cream Cheese Roll, and Spicy Tuna Roll. Dim sum lovers can savour Crystal Vegetable Dumpling, Chiu Chow Kothe, Chicken Shumai, and Prawn Shumai.
The main course features dishes such as Senpai Claypot Chicken, Wild Caught Grouper with Fragrant Chilly Mala Tofu, and Cantonese-style Vegetables in Black Pepper Sauce. The brunch is available every Saturday starting January 20, 2024, offering a simple yet satisfying experience for those looking to enjoy Asian cuisine in a casual setting.