Marriott Opens Fairfield Hotel in Belagavi

MARRIOTT INTERNATIONAL, Inc. marks the start of 2017 with the opening of the fourth Fairfield by Marriott property in Belagavi, the ever expanding commercial hub in Southwest India. As Belagavi continues to grow into a business and leisure destination, there is great demand for high quality, mid-range accommodation in the city.

Fairfield by Marriott is designed for today’s traveller who is looking to be productive on the road while maintaining a healthy and good work life balance as well. The property’s modern design and amenities, provides guests with consistent and reliable service at great value.

The Fairfield by Marriott Belagavi features 114 guestrooms, offering luxurious bedding, a flat screen LED TV, an elegant marble bathroom, and a thoughtfully designed work space that provides flexibility for work and relaxation. Free Wi-Fi throughout the hotel will keep guests connected at all times, while the outdoor pool and well-equipped fitness center will help guests stay on track with their fitness goals.

“Kava”, the signature all-day dining experience with an alfresco set-up, serves an authentic mix of Indian and Western cuisine. The “Kava Bar” offers a blended mix of beverages while the “24/7” Market provides a wide variety of food options for guests on the go. The hotel offers a fully equipped fitness centre, 10,000 square feet of event space, with in-built audio visuals facilities, making it an ideal venue for meetings, banquets and social events.

Commenting on the launch, Neeraj Govil, Area Vice President - South Asia, Marriott International said: “Fairfield by Marriott offers innovative design at great value, which combined gives us a huge strategic advantage in many markets across the region. Growing markets such as Belagavi hold tremendous potential for us as we see millions of people entering the middle classes across India. The Fairfield by Marriott product also represents great value for transient travelers as the entry price point into the Marriott portfolio”