Prior to joining the Radisson Noida, he was the Executive Assistant Manager at Radisson Blu, Dwarka
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Since 2009, he ventured into his own consulting firm to set up restaurants and new F&B avenues across the globe.
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Before joining Singhania Sarovar Portico, Raipur, Sumeet has worked with Xanadu Collection All-Suite Hotel Kampala, Uganda as General Manager
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Prior to joining Spa by JW at JW Marriott Hotel Bengaluru, she was associated with The Westin Resort & Spa, Pushkar where she held the position of Pre-opening Spa & Recreation Manager.
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He is a seasoned hotelier and brings with him a wealth of well-rounded hospitality experience after having worked with various chains like Howard Johnson, Hilton and Radisson Hotel Group across India, UAE and Kuwait.
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With over 18 years of experience in Marketing and Sales, Arvind has worked across geographies and categories including Retail (Levi Strauss), Consumer goods (Britannia) and Automobiles (TVS Motor Company).
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Chef Avijit Sharma started his career with the AmarVilas in Agra, moving on to the Leela Group of Hotels among others, and is looking forward to his new assignment at the ibis & Novotel Bengaluru Outer Ring Road.
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He was then extensively associated with Shangri-La Hotels in Delhi, Dubai, Malaysia, Maldives and Mumbai, prior to his stint with St. Regis, Mumbai, as the Front Office Manager.
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